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Downtown with Rich Kimball - Monday – Friday 4pm – 6pm – AM620 WZON – Message In The Bottle 4.11.17

Message In The Bottle 4.11.17

Eric Mihan of Bangor Wine & Cheese Company talks cooking with beer and shared Honey Beer Bread(You can get the recipe for yourself here: ) and a Black Hog Granola Brown Ale on this week’s Message In The Bottle.

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